Kagoshima City, facing the serene waters of Kagoshima Bay, is known for its mild climate, breathtaking natural scenery, and delicious local food. With a population of around 600,000, it attracts tourists throughout the year.

One local treat that has captured the hearts of both locals and visitors is Shirokuma (literally “polar bear”)—a colorful and creamy shaved ice dessert that has become an iconic symbol of summer in Kagoshima.

The Sweet Origin of Shirokuma

There are a few theories about how Shirokuma was born, but one of the most well-known stories dates back to the early Showa era (around the 1930s). A cotton shop in Kagoshima started selling shaved ice topped with sweet condensed milk during the hot summer months. The condensed milk can they used featured a polar bear on the label, which inspired the name “Shirokuma.”

To make the dessert more appealing, the shop added a generous variety of colorful fruits on top. The result? A sweet, refreshing, and visually striking treat that quickly gained popularity and spread throughout the city. Today, it’s nearly impossible to find a local in Kagoshima who hasn’t tried Shirokuma.

What Makes Shirokuma Special?

The highlight of Shirokuma is its rich condensed milk syrup, which blends perfectly with finely shaved ice to create a creamy yet refreshing flavor. It’s often topped with a mix of fresh and candied fruits, sweet beans, and sometimes even jelly or mochi. Not only is it delicious, but its bright and playful presentation also makes it perfect for Instagram photos!

Whether you’re visiting during the warm summer months or simply craving a unique dessert, Shirokuma is a must-try in Kagoshima.

Where to Try the Best Shirokuma

Tenmonkan Mujaki
Located in the lively shopping district of Tenmonkan, this is the birthplace of Shirokuma and still one of the most popular places to enjoy the dessert. Their signature Shirokuma comes in a large bowl topped with colorful fruit, sweet beans, and jelly—perfect for sharing or enjoying solo if you’re feeling indulgent.

---

Tip: Many places offer mini versions of Shirokuma for those who prefer a lighter treat, or variations with green tea or other regional flavors.

When in Kagoshima, don’t miss the chance to cool down with this delightful icy creation that’s as beautiful as it is delicious!s offer something you won’t find anywhere else.

Japan’s Original Burger Chains: 4 Unique Tastes You Must Try🍔

Torikizoku Guide: Exploring Japan’s Best Yakitori Chain Restaurant