Chuhai, short for “shochu highball,” is a popular alcoholic drink in Japan. It is typically made by mixing shochu (a distilled spirit) with carbonated water and flavored syrups or fruit juice. Chuhai comes in a wide range of flavors, including … Read More
The most popular shochu in Japan is Kurokirishima (黒霧島), which is made by Kirishima brewery, Miyazaki.It is a shochu that is always found at restaurants, supermarkets, and convenience stores.This time we will focus on Kurokirishima. What is shochu? Shochu is … Read More
Introduction There are over 100,000 izakayas in Japan.You can see it in any city. “Izakaya” is neither a restaurant nor a bar. A form close to a izakaya may be a pub.The Japanese izakaya, where the food is delicious and … Read More