When visiting Japan, one of the must-try dishes is ramen. This beloved noodle soup has countless regional variations, but there are several major styles that every traveler should know. Here’s a guide to the most popular ramen types you’ll find … Read More
Japan is a noodle paradise, and visitors often get confused by the different styles available. While ramen is the most famous, Japan also offers unique varieties such as tsukemen, mazesoba, abura soba, and hiyashi chuka. Each dish has its own … Read More
Shinjuku is not only one of Tokyo’s busiest neighborhoods—it’s also a ramen lover’s paradise. From creamy pork broths to refined seafood ramen, here are 20 ramen spots where locals and tourists alike line up for a taste of true Japanese … Read More
A Brief History Yūtoku Inari Shrine, located in Kashima City, Saga Prefecture, was established in 1687 by the wife of the ruling Nabeshima lord. It enshrines Inari Ōkami, the deity of prosperity, agriculture, business success, and good fortune. It is … Read More
When it comes to Hakata ramen in Japan, most people know “Ichiran (一蘭).” But if that’s the only one you know, you’re missing out! This time, let’s dive into a comparison between Ichiran and another heavyweight in the Hakata ramen … Read More
Saga Prefecture, located in the Kyushu region of Japan, is known for its rich history, serene landscapes, and delicious cuisine. Among its culinary treasures, Saga ramen stands out as a must-try dish for visitors. This ramen variety offers a unique … Read More
Kumamoto Ramen Recommended Kumamoto Ramen Top3 Local ramen in Kumamaoto. The ramen is one of the famous local ramen nationwide.“Kumamoto ramen” soup is tonkotsu that has been cooked with chicken broth.In addition, the soup tastes mild with burnt garlic and … Read More