Chuhai, short for “shochu highball,” is a popular alcoholic drink in Japan. It is typically made by mixing shochu (a distilled spirit) with carbonated water and flavored syrups or fruit juice. Chuhai comes in a wide range of flavors, including … Read More
If you’re planning a trip to Japan, experiencing authentic yakitori (grilled chicken skewers) is a must. One of the best places to enjoy this beloved Japanese food is Torikizoku (鳥貴族), the Japanese best yakitori chain. Here’s why Torikizoku should be … Read More
Introduction Japanese supermarkets and convenience stores sell large amounts of alcohol.There are really many liquors, such as beer, sparkling wine, chu-Hi, wine and capital.Japan offers a diverse range of high-quality craft beers. Here, we introduce some of the most popular … Read More
The most popular shochu in Japan is Kurokirishima (黒霧島), which is made by Kirishima brewery, Miyazaki.It is a shochu that is always found at restaurants, supermarkets, and convenience stores.This time we will focus on Kurokirishima. What is shochu? Shochu is … Read More
Introduction Japanese supermarkets and convenience stores sell large amounts of alcohol.There are really many liquors, such as beer, sparkling wine, chu-Hi, wine and capital.The most popular one is canned beer.There are several types of canned beer in Japan, each with … Read More
Introduction There are over 100,000 izakayas in Japan.You can see it in any city. “Izakaya” is neither a restaurant nor a bar. A form close to a izakaya may be a pub.The Japanese izakaya, where the food is delicious and … Read More