Japan is known for its conveyor belt sushi chains, and among them, Sushiro, Kura Sushi, and Hamazushi are some of the most popular. In this article, we will compare the unique features of these three sushi chains to help foreign … Read More
Japan has distinct seasons, and the seafood available varies throughout the year. Seasonal seafood is at its peak in flavor and texture, making it the best time to enjoy it. However, please note that the peak seasons listed here are … Read More
One of the most popular activities from winter to spring in Japan is “strawberry picking (Ichigo Gari, いちご狩り).” Picking and eating fresh, sweet strawberries is a fun experience, especially for tourists. This guide provides first-time visitors with essential information on … Read More
One of the most popular activities from winter to spring in Japan is “Fruits picking.” Picking and eating fresh, sweet fruits is a fun experience, especially for tourists. This guide provides how to make a reservation. How make a reservation? … Read More
Japan is known for its high-quality and delicious fruits, many of which are available only during specific seasons. If you’re visiting Japan and want to taste the freshest seasonal fruits, here’s a guide to when you can enjoy them at … Read More
Have you ever heard of a dessert that causes long lines at Nagoya Station? It’s called “Piyorin,” a delightful sweet made with Nagoya Cochin eggs. Famous for its adorable appearance, it has become one of Nagoya’s new iconic treats. In … Read More
Japanese restaurants use various payment methods. Here, we introduce three common types. Each method is easy to understand, even for foreign visitors. 1. Paying at the Register with a Bill This is the most common payment method. After finishing your … Read More
Spicy miso ramen is one of Yamagata’s must-try dishes, offering a rich and flavorful experience perfect for colder weather. Known for its bold, spicy broth made from miso and chili, this ramen combines a deep, savory taste with a satisfying … Read More
When it comes to cakes that delight both the eyes and the palate, HARBS stands out as one of Japan’s most iconic patisseries. With a history that spans decades, HARBS has become synonymous with freshness, quality, and indulgence. Contents HARBS … Read More
When it comes to peaches, Okayama stands out as Japan’s ultimate destination. Known as the “Land of Sunshine,” this region’s warm climate and fertile soil produce some of the juiciest and most flavorful peaches in the country. If you’re visiting … Read More